Hong Kong Wine

What’s pouring in Hong Kong?

In Hong Kong's dynamic wine world, Carol Duval-Leroy unveiled the house's much anticipated 2002 Femme de Champagne; TWE united Watson's Wine for Napa wines and Chef David Thompson brought his Thai flair for Grand Gelinaz Shuffle.

Scroll through the pages to read all the event highlights in Hong Kong. 

Champagne Duval-Leroy has officially unveiled its 2002 vintage of its prestige cuvée, Femme de Champagne, in Hong Kong by its president Carol Duval-Leroy. Founded in 1859, the house today is run by Carol Duval-Leroy, who took over the family business in 1991 and has since rebranded its top cuvée to become what is known today as ‘Femme de Champagne’ as a tribute to women working in Champagne world.

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The 2002 vintage is a blend of 95% Chardonnay in grand cru sites in Avize, Le Mesnil-sur-Oger and Cramant, with 5% of Pinot Noir from grand cru site in Ambonnay. The vintage has zero dosage and is released on the market after 10 years of ageing.

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