As alcohol-free wine rapidly gains ground in China, regulators are stepping in to bring order to a fast-expanding but loosely defined category in the Asia-Pacific’s largest market for alcohol-free wine. Read More
regulation
Thailand will abolish a long-standing rule that allowed only one importer to represent each wine brand in the country, a move aimed at increasing competition and lowering prices in the market. Read More
Travelers will be allowed to bring two bottles of wine into Taiwan, doubling the current limit. Hong Kong wine and spirits merchants may stand to be the biggest beneficiaries. Here’s why. Read More
The real challenge lies not in consumer demand but in navigating the labyrinthine certification process that keeps many Western wines from being marketed as organic in the country. Read More