Ten individuals have been indicted in Taiwan for allegedly defrauding investors of nearly NT$2 trillion (US$67 million), partly through a scheme involving a wine-themed investment fund, according to local media reports. Read More
Taiwan
Taiwan whisky brand Kavalan has partnered with artist Paul Chiang and launched a "Kavalan Artists Series" featuring four bottle designs that drew inspiration from Taiwan's landscape. Read More
A creamery born out of love - Brenda Foung and Henry Gerard made a life-changing decision in 2015 to create a creamery in Taichung and to have more time watching their son grow up. I talk to Brenda about the challenges and rewards of life as a cheesemaker and their aspirations for the Taiwanese cheese industry. Read More
Becoming vegan five years ago not only helped Taiwanese native Stephanie Lin discover healthier eating but also inspired her to launch a new career in vegan cheesemaking. Our cheese specialist Ivy talks to her about making vegan cheese, working 4 hours a day and being a better version of herself. Read More
During a recent visit to Taipei, our cheese specialist Ivy Ng spoke to Isabella Chen, Taiwan's burrata pioneer, who switched from journalism to cheesemaking 4 years ago. Already counting Michelin-starred chefs amongst her clients, she talks about her eagerness to keep learning and her aspiration to support local dairy farming industry! Read More