China’s wine drinkers are getting younger, more adventurous, and more diverse — and they’re pushing white wines to 39% of EMW’s sales. CEO Oscar Nagore shares with us how instant retail, BYOB culture, and new consumer habits are reshaping the future of wine. Read More
Interview
With fresh leadership under CEO Guillaume Truchot and new talent in the cellar, discover how this boutique Champagne house is navigating change while honoring its roots. Read More
Exports of Bourgogne white wines to mainland China and Hong Kong surged last year, a development that BIVB President Laurent Delaunay described as norm-busting for a market traditionally dominated by red wines. Read More
In the interview, the CEO shares why instant retail is “a new highlight in the wine distribution evolution in China" and how ASC strategically pivoted to engage the next generation of wine consumers. Read More
To spend time with a Master Sommelier is to be inspired by the depth of their knowledge and talents. Dimitri Mesnard MS is one such person but surprisingly very approachable and humble, writes Nellie Ming Lee. Read More
Olivier Six, who ascended to the role of EMW Fine Wines CEO amidst the tumultuous years of the pandemic, reflects on the company's journey and how it managed to deliver its best year in history in 2021. Read More
In this candid interview with Josh Gu, he dives into the metamorphosis of Chinese wine market over the last decade and shares invaluable advice on building lasting relationships. Read More
From East to global feast: Marco Milani of Silver Heights offers insights into the vibrant growth of Chinese wineries and advice for crafting successful export strategies. Read More
