Despite the challenges, Peter Schmitz, the Global Director of ProWien, remains optimistic about China’s wine market. Read More
Wine
In China, 84.64% of wine-related companies report annual sales below US$ 0.69 million. Read More
Can Gen Z break free from China’s deeply rooted drinking culture, where toasting is a test of respect and ambition? With clever strategies and bold defiance, they’re challenging traditions that many find outdated and oppressive. Read More
How did this traditional European beverage capture young hearts in China? Read More
The wine bar attracted high foot traffic with its famous RMB 99 (US$ 13.60) three-hour free-flow wine package.
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The wave of wine company closure revealed the cruel reality of China’s wine industry after the bubble of “false prosperity” finally burst. Read More
Continuum, the grand vin made from a blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot, was for a long time the singular focus of Tim Mondavi, who learned from past experiences not to dilute brand identity.
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According to a report published by the International Organisation of Vine and Wine (OIV) on November 29, wine consumption in Europe—the primary market for wine—has plunged to its lowest level since 1951. Read More
From Australia’s triumphant haul of trophies to surprising wins in Asia, discover the full list of standout wines, spirits, and beers at this year's HK IWSC. Read More
In Taiwan, the annual growth rate of imported sparkling wines reached 9.7%.
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