Lady Penguin’s wine brand, which she described as a project fueled by her “all-in” passion, faced backlash from both the industry and her fans. Read More
Wine
Travelers will be allowed to bring two bottles of wine into Taiwan, doubling the current limit. Hong Kong wine and spirits merchants may stand to be the biggest beneficiaries. Here’s why. Read More
Yiying Yong, assistant head sommelier at 67 Pall Mall Singapore, claimed victory at the Asia Best Sommelier in French Wine competition. Read More
Frédéric Rouzaud of Louis Roederer shares how tradition, massal selection, and a commitment to quality continue to define the iconic Champagne house’s legacy. Read More
During this period, imports of Australian wine to China increased significantly, while imports from other major wine-producing countries continued to decline. Read More
In celebration of the handover from Portugal, he enjoyed a Ningxia wine alongside a Portuguese wine. Read More
Established in 2017, how did the young Stone & Moon Winery capture the attention of the Australian giant Treasury Wine Estates (TWE)? Nicolas Billot-Grima, co-founder of Stone & Moon, shared his story.
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This price hike marked its first price adjustment in China since the government imposed anti-dumping measures on European brandy imports earlier this year. Read More
Australian wine giant Penfolds is facing a pricing crisis in China, with its wines appearing at drastically different price points following the lifting of tariffs on Australian wine. Read More