International Congress of Chinese Cuisine & Wine to take place in Singapore
The 2021 International Congress of Chinese Cuisine & Wine will take place in Singapore in November. Ch’ng Poh Tiong has all the details.
Author: CHNG Poh Tiong
CH'NG Poh Tiong is a Singapore-based wine writer and vice chair of Decanter Asia Wine Awards. A trained lawyer, he holds a post-graduate Certificate in Chinese Art with Distinction from the School of Oriental & African Studies, University of London.
