Four-time James Beard awardee Fuchsia Dunlop will be in Hong Kong this month to treat diners with her exclusive Sichuan menu at Grand Majestic Sichuan. Read More
Grand Majestic Sichuan
If you are craving for a get-away to Japan for the upcoming Chinese New Year and Valentine’s Day, or flaming chili food in the freezing winter, here are two new restaurants to explore with your loved ones. Read More