Treasury Wine Estates, Australia's largest wine producer, plans to increase its workforce in China by two-thirds this year following re-entry into its biggest export market. Read More
Leaders
China's bar scene is lively again, according to latest report from Meituan, noting the strong recovery of wine bars in particular. Read More
The CEO of Australian Vintage was abruptly fired over "conduct issue”, as the publicly listed company is seeking a merger with Accolade Wines. Read More
Nellie Ming Lee explores the distinct characteristics of Domaine Schlumberger, including the everyday Les Princes Abbes Riesling and vintage selections like the 1945 Riesling, crafted under the duress of WWII. Read More
How do wine merchants harness Douyin's colossal influence to amplify their sales? What specific strategies propel their wines into the carts of millions? The report delves into Douyin's dynamic marketplace to shine a light on how wine brands can leverage the platform for sales. Read More
In a win for popular Australian wine brand Penfolds, the Xiamen Intermediate People’s Court in Fujian Province has ordered two trading companies to pay RMB 1 million (US$145,000) for infringing the trademark of Penfolds. Read More
A 50-year-old Napa winery owned by Qinghai Huzhu Barley Wine Co., Ltd., a publicly traded Chinese company, has been suffering seven straight years of losses, totalling more than RMB 100 million (US$13.8 million), according to the latest financial report released by the parent company. Read More
As Delicato Family Wines marks its 100th anniversary this year, CEO and third-generation family member Chris Indelicato shares his targets for export markets and reveals the secret to the family-owned group's longevity. Read More
Penfolds is poised to make a full return to mainland China, with first shipments expected to arrive next month following the lifting of punitive tariffs in late March. Read More
In a landscape where each drop of rain and degree of heat can alter the course of an entire vintage, these vigilant winemakers of the vineyards face a precarious balance. Read More