Rob Geddes MW, one of the few people who obtained the highly coveted Master of Wine title in Australia, is joining Vino Joy News, expanding … Read More
Influencers
Francois Chartier, the sommelier-turned-food scientist, demonstrated his innovative approach to pair food and wine based, not on acidity or color but on molecular at the Pearl of Burgundy event organised by Wynn Palace in Macau. Read More
At the age of 31, Gus Zhu MW made history by becoming the first Chinese national to achieve the Master of Wine title after grueling examinations and tastings. Read More
Chinese billionaire actress Zhao Wei or Vicki Zhao has purchased another château in Bordeaux for an undisclosed amount, expanding her vineyard holdings in the famed French wine region. Read More
While in Hong Kong launching his new book on Spain's iconic winery Marques de Riscal, Andrew Caillard MW took aim at wine drinkers' excessive pursuit for a perfect wine, rebutting that if all wines are the same, "it would be coco-cola". Read More
Although China now ranks as the world’s 7th biggest wine producer, and the second biggest holder of land under vine, its wines however failed to impress Eric Asimov, wine critic at The New York Times, calling the wines “derivative”. Read More