After three years of rapid growth, Korea's imported wine market is experiencing a downturn as home consumption decreases and inventories accumulate. Read More
Natalie Wang
China’s imported wine market is at its lowest ebb, but has it bottomed out yet? Read More
Bonhams, the international auction house, has appointed Amayès Aouli as its new Global Head of Wine and Spirits, a position he will assume with immediate effect from his base in France. Read More
67 Pall Mall, the London-born private Members’ Club for wine lovers, has made its long-waited foray into Asia's fine wine capital Hong Kong with its 'En Primeur' membership that offers exclusive events, tastings and experiences, with full access to 67 Pall Mall’s global portfolio of Clubs. Read More
According to data from China's Bureau of Statistics, Chinese residents, on average, allocated about 30% of their spending to food, tobacco, and alcohol, including wine, last year. Read More
In a striking indication of an emerging trend, wine has become the latest target for drug traffickers, as evidenced by two separate cases of liquid cocaine smuggling on the same day in Hong Kong. Read More
As Chinese New Year approaches, the frequency of border crossings between tax-free Hong Kong and the mainland has increased, alongside a rise in illegal wine smuggling. Read More
Club Bâtard, a new private members’ club, is set to open this summer in Hong Kong’s historic Pedder Building in Central, featuring what's billed as the city's "largest walk-in wine cellar" offering over 5000 references. Read More
The Wine Scholar Guild (WSG) has announced the appointment of Preston Mohr as its first-ever Managing Director since its inception in 2005, signaling a strategic expansion in its operations at a time when online learning is the 'new normal' and evolving wine appreciaiton. Read More
This vintage is particularly noteworthy as it represents the first time since 2002 that Cristal has been crafted from a blend of grapes from all 45 of the estate's vineyards, a testament to the full expression of Louis Roederer's revered cuvée. Read More