Bulk wine, the two words that can send shudders down a wine connoisseur's spine and spoil a Burgundian Vigneron's appetite, is finding a new life in China, and growing at a speed that can marvel Bordelais even in a challenging climate like last year. Read More
Natalie Wang
This year's World's 50 Best Restaurants is going to get a bit more bubbly as Italy's famed sparkling wine brand Bellavista is appointed as a main sparkling wine sponsor for the award ceremony, which is dubbed as the "Oscars of the culinary world". Read More
A South African wine dinner in Hong Kong raised R50,000 during a silent auction for a children welfare charity group, Anna Foundation. Read More
Beaujolais, the French appellation standing in the shadow of Burgundy, is racking up interest in China, as younger generation of consumers are shunning Beaujolais Nouveau … Read More
Don Melchor, the premium wine brand from Chile’s biggest winery Concha y Toro, will break away from its parent group and start out on its … Read More
It’s the worst nightmare that most producers in the US fear – and now increasingly seems like a reality that they have to deal with … Read More
If the threatened increase comes into effect on June 1, taxes on American wine exports to China would be pushed to close to 100% compared with the regular 48%. Read More
Champagne has broken ground in Cambodia, becoming the first-ever foreign product to be awarded Geographical Indication (GI) status in the southeast Asian country. Read More
Australia's renowned wine brand Penfolds has unveiled three different Champagnes that it has created in collaboration with family-owned Champagne house Thiénot to mark its 175th anniversary. Read More
Australia's wine giant Treasury Wine Estates has announced that it has won a legal case against Penfolds' copycat wine brand Rush Rich in Australia. Read More