Sommelier Windy Zhang saw off tough competition to win the accolade.
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Elia Atzori shares with Vino Joy News the two wines he would recommend to British Prime Minister Boris Johnson, a self-claimed Tignanello fan, and why it irks him when wine becomes “a blend of fake expectation”.
Singapore will relax rules on event organization, allowing up to 250 people. More from Ch’ng Poh Tiong.
Singapore is expected to announce some easing of pandemic restrictions on September 1.
The Wine & Spirit Education Trust (WSET) has launched a fund to provide assistance to at least 200 students in Asia Pacific each year to help further their studies in wine and spirits.
A new world record for the most expensive bottle of Japanese whisky is set by Bonhams in Hong Kong this month.
Taku Iguro, sommelier of three Michelin-starred restaurant L’OSIER in Ginza Tokyo, saw off tough competition and was named the Best Sommelier of Japan in 2020.
Here are five show-stopping lots at Kaigai’s online auction that will bound to attract fierce bidding among collectors, including the iconic Yamazaki 1960 40 Year Old and the legendary 1978 Domaine de la Romanée-Conti.
Authorities in Thailand have busted a smuggling ring that have illegally funneled in 980 cases of wines including top Napa reds from Opus One and Robert Mondavi, according to Thai customs.
On July 15, Otokoyama Honten, a more than 100-year-old sake brewery in Kesennuma of the coastal Miyagi Prefecture in Japan, finally re-opened its shop after being severely damaged by a devastating tsunami in 2011.
Rare Japanese whisky and scotch drams are commanding astronomical prices at auctions. Here, we have rounded up five of the most expensive whiskies ever sold in the world.
With political tensions and declining economy, Hong Kong’s relevance as a gateway to the Chinese wine market has shrunk but “in short term” it still acts as a bridge to the more profitable mainland market, says Josh Gu, ProWine China & Asia’s Project Director.