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Penfolds, the flagship wine brand under Treasury Wine Estates, is again pushing the envelop and released for the first time wines carrying a “Wine of the World” label by blending California grapes with a touch of Australian addition.
Sips of Summer, a pop-up store launched by California Wine Institute, might be the closest we have to imagine a breezy summer holiday under the new normal. Be sure not to miss these five wines there.
The California Wine Month is returning to Hong Kong for the second time from July 1-August 31, with a first-ever ‘Sips of Summer’ pop-up store in Causeway Bay to showcase the diversity and quality from the sun-drenched golden state.
Elaine Chukan Brown has emerged as an important voice on California’s dynamic wine scene. An accomplished wine journalist, Elaine is the the American Specialist for JancisRobinson.com, and as Contributing Writer to Wine & Spirits Magazine.
Chinese NBA star Yao Ming might start producing wines inside China to buffer the adverse impacts of ongoing China-US tradeContinue Reading
Hong Kong’s cheese lovers were bowled over by the outstanding quality of US artisanal cheese at a recent tasting hosted by Cheese & Wine HK, in collaboration with the California Wine Institute. Our cheese specialist Ivy reports on this event featured in California Wine Month.